OCCUPATIONAL HEALTH & SAFETY ENVIRONMENT & FOOD SAFETY (OHSE&FS)

“Our people are our greatest asset. This includes the environment and communities in which operate. This what we value and we will not compromise what we value! We are totally committed to fulfilling our OH&S, Environment & Food Safety obligations to our people, the environment and our communities.” (Julian Counsel – Acting CEO Anitua Group of Companies, 2022)

Employee training and development drives continuous improvement in safety and in the management of risk throughout our workplace, operations and processes.

Our focus on safety extends beyond our organisation to collaborative programs with clients, business partners and contractors.

Vision

“No Harm Today & Tomorrow!”

Strategy

In line with our Vision 2025, we are embarking on a radical safety transformation strategy to positively impact our people, performance and culture.

Our integrated Occupational Health & Safety, Environment & Food Safety (OHSE&FS) management system, based on the principles of ISO global standards 45001:2018, 14001:2015 and HACCP will underpin our safety vision, intended outcomes, targets and key action areas.

Our OHSE&FS Strategy is centred on three core elements:

  • People
  • Operating Discipline
  • Sustainability

 

  • Intended Outcomes
  • Defined guiding principles owned by our people
  • Enabling Culture driven by Leadership.
  • Defined key focus areas based on critical risk, reduced exposure to hazards and risks and hazard control.
  • Improved operating discipline for long-term sustainability

 

  • Key Action Areas
  • Safety Leadership & Culture
  • Safe People, Systems & Infrastructure
  • Operating Discipline
  • Sustainability
  • Critical Risk Management

 Our People

Through leadership and management commitment, Anitua is committed to developing, empowering and inspiring every single employee to be positive safety role models.

We aspire to develop, empower and inspire our employees to value their environment and take personal proactive ownership of health and safety through committed, passionate leadership and, continuous improvement practises to create an incident free business environment.

  • On Site Support
  • Employee Selection
  • Training
  • Behaviour Based Observation & Intervention
  • Stop Work Authority
  • Hazard & Risk Management
  • Rewards & Recognition

Operating Discipline

A consistent measurable risk-based approach to Safety, Health, Environment and Food Safety determines not only our business performance, but the attitude and culture that we seek to create in Anitua. The integration of our OHSE&FS management systems with business operational processes is critical to achieving holistic business success.

  • Compliance
  • Fitness for Work
  • Process Safety
  • Material Safety

 Sustainability

Integrating the disciplines of safety, health, environment and food safety systems into our business practices is an integral part of Anitua’s sustainability vision. By protecting our employees from life changing injuries and illnesses and conserving our environment for future generations we promote long-term economic viability that enables our people, environment and communities to thrive.

  • Integrated Operational Risk Management
  • Health Surveillance
  • Injury Prevention & Management
  • Environmental Responsibility
  • Social Interaction